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Dinner 2018-05-11T16:42:55+00:00

Starters

Trio of Oysters | Au Natural (Gluten Free)

$14.00

Trio of Oysters | Gin N Cucumber | Bloody Mary | Lychee Saketini (Gluten Free)

$16.00

Smoked Tomato | Buffala Snow | Heart of Palms | Basil Sorbet (Gluten Free)

$12.00

Mediterranean Octopus | Lemon Pickled Eggplant | Vandouvan | Cauliflower Puree (Gluten Free)

$18.00

Wild Mushroom Soup | Fresh Cream | Truffle Oil

$14.00

Egg Spaghettini | Truffle Salsa | Hollandaise | Iberico

$18.00

Mediterranean Octopus | Lemon Pickled Eggplant | Vadouvan | Cauliflower Puree

$18.00

Beef Tartare | Miso Cured Truffle Yolk | Shallot Dust | Gherkin Gelee | Biscuit

$18.00

Foie Gras | Gruyere Ice Cream | Barigoule Apple | Cacao De Grue

$18.00

Mains

Lobster Sang Mee | “Abalone” | Mussels | Egg Drop Soup

$34.00

Cod | Herb Puree | Mussel Cream | Pearl Cracker (Gluten Free)

$40.00

Squid Ink Pasta | Chimichurri Squid | Tomato Concasse

$28.00

Duck Confit | Blue Ginger & Chilli | Candied Brussels Sprouts | Pommes Puree

$28.00

Cilantro Chilli Smoked Duck | Quinoa | Asparagus | Pink Peppercorn | Corn Ricotta (Gluten Free)

$24.00

Hibachi Pork | Barley & Asparagus Risotto | Buck Wheat Popcorn | Chicharon

$28.00

Parmesan Beef Burger | Pickled Onions | Foie Gras Butter | Truffle Fries

$30.00

Smoked Tenderloin | Charcoal Tapioca | Horseradish Cream | Garlic Chives (Gluten Free)

$38.00

Communal

Seafood Ménage
Whole Live Lobster | Miso Mackerel | Chimichurri Squid

$95.00

Australian Angus Cote De Boeuf
Horseradish | Au Jus (allow 40 mins)

$130.00

48hrs Roasted Suckling Pig
English Mustard | Tonkatsu (allow 2 days in advance)

$228.00

Vegan

Smoked Tomato | Palm Heart | Basil Sorbet Cacao De Grue | Vegan Cheese

$13.00

Truffle Mushroom Ngo Hiang | Asparagus | Gobo | Brocollini

$24.00

Tofu Chocolate Brulee | Smoked Pickled Strawberries | Viola

$10.00

Small Plates

Ahi Poke | Avocado | Furikake (Gluten Free)

$12.00

Truffle Fries | Grana Padano (Gluten Free)

$12.00

Chicken Wings | ‘Our Secret Recipe’ | Thai Chilli Sauce (Gluten Free)

$12.00

Kawa Shrimps | Nanami Togarashi | Ponzu Mayo (Gluten Free)

$12.00

Thermidor Mushrooms | Shallot Powder | Gruyere | Mozzarella

$14.00

Softshell Crab | Soba | Mango | Yuzu Dressing

$16.00

Bay Scallops | Pistachio Sabayon | Crab Sticks | Tatami Iwashi

$16.00

Duo of Beef Parmesan Sliders | Champagne Soubise | Brioche

$17.00

Cheese Platter |Petit Reblochon | Kikorangi Blue Cheese | Cahill Porter Cheddar

$22.00
smoked salmon +5
prosciutto ham +6

Pizzas

Egg & Bacon | Mushroom | Tomato Concasse | Pecorino

$19.00

Margherita | Cherry Tomatoes | Basil | Tomato Concasse | Mozzarella

$19.00

Prawn | “Abalone” | Bay Scallop | Marinara | Pesto | Mozzarella

$19.00

Parma Ham | Arugula | Truffle Oil

$19.00

Desserts

Tiramisu | Coffee Granita | Chocolate Soil

$10.00

Semifreddo of Lime | Blue Pea Flower Caviar | Sable

$10.00

Panna Cotta | Lychee Rose | Fromage Blanc | Spirulina |Maple Granola

$10.00

Molten Chocolate | Homemade Salted Caramel Ice Cream | Candied Zest

$12.00

Pecan Pie | Brown Butter | Smoked Ice Cream

$12.00

RESERVATIONS

We’re not trying to be cool but sadly there are only 88 seats in our restaurant and they fill up quickly. If you want in, make a reservation today.

Make a Reservation

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